Gold Rush
Our riff on the Gold Rush cocktail swaps Bourbon for Rye and introduces celery bitters to enhance the tea notes of our Emerald Giant while adding exotic depth.
INGREDIENTS
2 oz. EMERALD GIANT RYE
.75 oz. LEMON JUICE
.75 oz. Honey Syrup (1:1 cut)
2 DROPS Celery Bitters
GARNISH LEMON WHEEL